The gardening year was rich, it is time to take stock and prepare the garden for winter.
Which plants can you harvest even in winter? How can you store garden fruits for a long time over the winter? How can the soil, the basis for plant growth, best recover? The living things in the soil, what do they need to get through the winter well and continue to help us in the next crop year? What has grown well, what less so and why? How do we manage expectations of our garden? What are our wants, needs and expectations for the coming gardening year? Drawing up a growing plan is a helpful tool.
We can still process dried herbs into tasty herbal salt and make a tea blend and bottle it nicely. If there is still time, we can bake an apple strudel with local apples.
The course will take place in all weathers. Please bring appropriate clothing, gloves and pruning shears.
No previous knowledge necessary.